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Crain's New York Business reviewer (and former New York Magazine restaurant critic)

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Restaurant Weeks

2011

Great Neck Plaza Restaurant Week

October 30 though November 6, 2011
Participating restaurants will serve a variety of $23.95 prix fixe menus.
For more information, visit Great Neck Plaza Restaurant Week.


Fall Long Island Restaurant Week

November 6 — November 13, 2011
All participating restaurants offer a three course prix fixe for $24.95 all night (except Saturday when it will only be offered until 7 p.m.)
See participants here.



Looking Ahead: 2012

Hamptons Restaurant Week 2012

March 18 — March 25, 2012
All participating restaurants offer a three course prix fixe for $24.95 and/or $19.95 all night (except Saturday when it will only be offered until 7 p.m.)


Smithtown Restaurant Week

March 2012


Spring Long Island Restaurant Week 2012

April 22 — April 29, 2012
All participating restaurants offer a three course prix fixe for $24.95 all night (except Saturday when it will only be offered until 7 p.m.)


Fall Long Island Restaurant Week

November 4 — November 11, 2012
All participating restaurants offer a three course prix fixe for $24.95 all night (except Saturday when it will only be offered until 7 p.m.)

December 31, 1969

Restaurant Weeks Archive

Hamptons Restaurant Week

Long Island Restaurant Week
Catering
Long Island Restaurant News - Vote for the Finest Plates 2012
Shandon Court