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Food NewsApril 24, 2012 Five $ Fridays At VIEWVIEW, a revamped riverfront destination overlooking the Great South Bay, introduces $5 Fridays every week from 4 to 7 p.m. beginning Friday, April 27.  Chef William Muzio has created a special $5 appetizer menu featuring: duck tacos baked clams popcorn shrimp crispy chicken spring rolls Featured cocktails, beer and wine will also be offered for $5. Guests can feast on the $5 treats while watching the sunset view of the Great South Bay followed by music from DJ Kaos. VIEW 
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