Food News ArchiveDishing on Dining ArchiveFoodie EventsHoliday HappeningsCelebrity Sightings
Subscribe to LIRN
Want to know about the latest food news in the Hamptons and on Long Island?
"Just clicked on new longislandrestaurantnews.com good for beach huggers and celebrity hounds. Offers and sightings."
Tweeted by Gael Greene
Crain's New York Business reviewer (and former New York Magazine restaurant critic)
August 1, 2017
Chef Guy Reuge's 5th Annual Summer Pig Roast
The famed Chef Guy Reuge of Mirabelle Restaurant and Mirabelle Tavern is hosting his fifth annual summer pig roast on Thursday, August 24.
The evening begins at 6 p.m. and will feature a special pig roast menu, complete with unlimited wine, beer and sangria, and live music. Tickets are all-inclusive and cost $58 for adults and $20 for children twelve-and-under. Get ready to indulge in the following:
Roasted Suckling Pig
BBQ Spare Ribs
Southern Style Fried Chicken
Macaroni and Cheese
Steak Frites and BBQ Ketchup
Corn on the Cob
Tomato and Mozzarella Salad with Basil
Big Edâ€™s Baked Beans
Local Green Salad with Mustard Vinaigrette
Cole Slaw with Malt Vinegar
Virginia Grits with Surrey Bacon
All-American Cookie Platters
Summer Berries Short Cake
Ice Cream Bar
Cinnamon Baked Apple
Get your tickets while they're still available! Call the Three Village Inn at 631-751-0555.