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April 15, 2012
Got Lunch? Frederick's Does!
Frederick's invites you to book a lunch reservation and enjoy their new prix fixe lunch menu.
Lunch is served Monday through Friday from 11:30 a.m until 2 p.m. The prix fixe menu costs $18.95 per person or $24.95 with coffee or hot tea and dessert. It features:
Baked Clams, Melon, Salad, Penne ala vodka, or Soup of the Day
Choice of Entree
Ceasar Salad with Blackened or Grilled Chicken or Salmon
Classic Ceasar salad with homemade dressing
Penne pasta w/ chicken, broccoli & tomatoes
Served in a white wine garlic sauce
Spaghetti & Clams Posillipo
8 little neck clams in a lightly spiced tomato sauce
Pistachio-crusted salmon served with an orange Cointreau sauce
Maryland Lump Crabcakes
Two pieces of our famous version
Wagyu (Kobe style) Hamburger
8 ounce burger lettuce tomato & red onions
Jaeger Schnitzel Milanese
Topped with fresh chopped tomatoes onions and salad
Caribbean Jerk Marinated Flank Steak
Very spicy served a banana sauce
Marinated beef eye-round served with potato pancakes and red cabbage