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Food NewsJune 6, 2012 Andrra Presents New Lunch MenuAndrra will be open for lunch every day from 11 a.m. until 3 p.m.  The menu is as follows: Beginnings Andrra Salad 13 Vine-ripened tomato, Bermuda onion, cucumbers, farm fresh greens and Cyprian feta with oregano and thyme vinaigrette Add chilled lobster, colossal shrimp or lump crab 10 Iceberg Caesar Salad 13 Creamy roasted garlic vinaigrette, chopped anchovy and pancetta croutons Add colossal shrimp for 10 or grilled chicken breast for 7 Andrra Seafood Chowder 9 Prawns, clams, fish, fire-roasted tomato broth, basil oil, herbs and touch of cream Chilled Soup of the Day 8 Raw Bar Napeague Little Neck Clams 8/14 Oysters of the Day 12/22 Maryland Jumbo Lump Crab Meat 18 Extra Colossal Shrimp 3 each Towers 38/72 Sandwiches The Andrra Lobsta' Roll 21 Fresh warm pita Burger a La Brioche 16 With fries Add cheese for 1 or bacon for 2 Mains Flash Fried Calamari 13 With harissa Mama's Mussels 15 Ouzo, white wine, oven dried tomatoes, shallots and fennel Toskan BBQ Shrimp 17 Spicy sweet and ale braised with garlic and smoked paprika Flash Fried Local Flounder 18 Home made tartar sauce with fries Fettuccini Di Mare 19 Shrimp, clams, mussels, scallops, white wine, garlic oil and Italian parsley Andrra 
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