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Foodie EventsApril 15, 2012 Mirabelle Restaurant Introduces April Cooking Lessons With Guy ReugeMirabelle Restaurant at the Three Village Inn presents April's themed "Healthy Foods with Flavors" as part of the "Cooking Lessons with Guy Reuge" series.
The class includes wine and an informal tasting of the food that is prepared. The cost is $85 per class or $320 for four classes. Each three-hour class is limited to 25 people. Early registration is recommended. The schedule for upcoming classes, beyond April, is as follows: Mirabelle Restaurant 
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The series is bi-monthly and features recipes to be compiled for a cookbook. April's class will be held on Thursdays, April 12 and April 19 from 6:30 until 10 p.m. 
