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Foodie EventsApril 22, 2012 Craft Beer Tasting Dinner At Anthony's Coal Fired PizzaAnthony's Coal Fired Pizza (ACFP), the South Florida-based concept that uses authentic coal-burning ovens to create "well done pizza,” is teaming up with Long Island's Blue Point Brewing Company for a Craft Beer Tasting Dinner.
The dinner, which features ACFP's "Well Done" pizza and Italian Soul Food paired with a variety of craft beers, focusing on local brews by Blue Point, will be hosted by Anthony Bruno, founder of ACFP, along with Zack Soloman, a brand representative for Blue Point Brewing Company. The evening's menu includes: Coal Oven Roasted Chicken Wings and Meatballs with Fresh Ricotta Cheese paired with Blue Point Toasted Lager Pork Ribs with Vinegar Peppers paired with Blue Point Hoptical Illusion (India Pale Ale) Paul & Young Ron, Roasted Cauliflower and Eggplant Marino "Well Done" Pizzas paired with Blue Point Spring Fling Anthony's Coal Fired Pizza |