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April 16, 2012
Long Island Restaurant Week At The Patio
The Patio, the signature upscale, yet casual retro-style waterfront restaurant at Freeport Inn & Marina, will participate in Long Island Restaurant Week from Sunday, April 22 through Sunday, April 29 offering a $24.95 dinner prix fixe menu by Executive Chef Colin McKaharay.
Tax and gratuity is not included. The menu is as follows: