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Dining DealsSeptember 12, 2012 Prix Fixe for Locals This Fall at Muse in the HarborMuse in the Harbor offers a three-course Economy Gastronomy prix fixe for $30 on Wednesday, Thursday and Sunday all night from 5 to 11 p.m. as well as Friday and Saturday night from 5 to 6:30 p.m.
Soup of the Moment The Muse in da House Salad Baby greens tossed in a roma tomato balsamic sour in a tomato bowl on a bed of feathered cucumbers topped with crubled Boursin cheese Not Ya Mamas Meatballs Asian-style with seaweed salad and sweet and sour sauce, Italian-style with pomodoro sauce and shaved Parmesan, Thanksgiving-style with cranberry and caramelized Vidalia onion compote, and Swedish-style Risotto Milanese Lollipops Caramelized onion and English pea rice balls served with Mama Gs Sunday gravy Entrees The Grecian Muse Chicken Lightly breaded chicken cutlet served with kalamata olive and roast vegetable orzo topped with baby arugula chop salad and lemon feta taziki Three Little Piggies Pulled pork with maple spiked mustard on a charred scallion Johnny cake, XXXtra thick homemade bacon served over pimento and cheddar oatmeal, and teriyaki braised pork belly on an apple onion stir-fry The Vegetarian, also made Vegan Stuffed grilled zuchinni with Parmesan couscous, giganta bean, cured tomato and baby arugula salad on a grilled artichoke hummus Penne a la Gene Grilled artichoke hearts, oven roasted tomatoes, giganta beans and baby arugula over penne with pomodoro sauce topped with Parmesan Reggiano Desserts Vanilla Cheesecake Served with raspberry puree and whipped cream Grandma Gs Zeppole with raspberry, vanilla and caramel sauce Muse in the Harbor 16 Main Street Sag Harbor, NY 11963 631-899-4810 |