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Dining DealsJuly 25, 2012 Restaurant Week at Mac's SteakhouseMac's Steakhouse celebrates August with their own "Restaurant Week" all month long.
THE WEDGE A wedge of iceberg lettuce served with a beefsteak tomato and topped with Roquefort cheese dressing CLASSIC CAESAR Our classic Caesar salad served with parmesan crisp and garlic croutons SOUP DU JOUR/ONION SOUP or LOBSTER BISQUE ENTREES CHAR GRILLED SKIRT STEAK Marinated and served with crispy onions and au jus PAN SEARED TILAPIA OREGANATA Broiled Hawaiian sunfish with sauteed broccoli and a white miso sauce ROASTED FREE RANGE CHICKEN Roasted chicken with natural juices, sauteed spinach and pan potato GRILLED WILD SALMON With Asparagus and Tomato DESSERTS NY Cheesecake or Chocolate Mousse Cake Mac's Steakhouse
12 Gerard Street  
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From Sunday through Thursday, a three-course prix fixe will be offered for $26.95. The menu is as follows:
