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Dining DealsApril 24, 2012 Americana Kitchen & Bar's First Long Island Restaurant WeekAmericana Kitchen & Bar will offer a $24.95 dinner prix fixe menu during Long Island Restaurant Week from Sunday, April 22 through 29 from 5 to 11 p.m. and Saturday, April 28 until 7 p.m.  Menu includes: Appetizer Soup of the Day Classic Caesar Salad Tuna Tartare Cubed and slightly marinated Ahi tuna served with fried wonton chips Just Winging It Fresh, plump chicken wings served traditional, BBQ cherry cola, Buffalo or Thai Entree Chicken Marsala Sauteed chicken breast in a Marsala wine mushroom sauce with parsnip puree and sauteed vegetables Atlantic Salmon Pan-seared with pea pods served over celery root smash and steamed vegetables with teriyaki or maple glaze The Perfect Pork Chop Butterflied, breaded and sauteed topped with tri-color salad, mozzarella, red onions and balsamic vinaigrette Penne a la Vodka With grilled chicken, prosciutto and peas in a creamy vodka sauce Dessert Root Beer Float Carrot Cake Brownie a la Mode Americana Kitchen & Bar 
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